Pea protein and its starches have been used in pet food for many years, but interest in their application is rapidly growing. A key driver of this trend is the rising demand for non-grain pet foods, which started in the U.S. and is now expanding globally. As a plant-based protein, pea protein is widely used in pet food, aquafeed, and animal feed, often serving as a substitute for meat, fish, or soy in pet formulations.
The UN Environment Programme’s Food Waste Index Report 2024 revealed that 1.05 billion tonnes of food were wasted in 2022, equating to one-fifth of global food production. To combat this, the United Nations (UN) prioritizes food waste reduction as part of its Sustainable Development Goals (SDGs), promoting responsible consumption and production.
South Korea is one of the world’s largest producers of squid, particularly in regions like Busan and Uljin, where extensive squid fishing and processing industries generate significant by-products. This abundance allows for a consistent and high-quality supply of Squid Liver Powder.
Corn Steep Liquor Powder (CSLP) is a valuable by-product of the corn wet milling process. Traditionally, CSLP has been used in various industrial applications such as fermentation media for antibiotics, organic acids, and enzymes. With its rich source of amino acids, peptides, vitamins, organic acids, and plenty of unknown growth factors, CSLP has gained attention as a sustainable ingredient in animal feed.
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