Traditionally, fish meal has been sourced from wild-caught fish, primarily from Peru and Chile, the world’s leading premier fish meal suppliers. However, concerns over overfishing, environmental impact, and fluctuating supply chains have driven the need for alternative sources. This is where Korean premium fish meal stands out—it is produced from aquaculture-derived flatfish by-products, making it a more sustainable choice without compromising on quality.
Pea protein and its starches have been used in pet food for many years, but interest in their application is rapidly growing. A key driver of this trend is the rising demand for non-grain pet foods, which started in the U.S. and is now expanding globally. As a plant-based protein, pea protein is widely used in pet food, aquafeed, and animal feed, often serving as a substitute for meat, fish, or soy in pet formulations.
The UN Environment Programme’s Food Waste Index Report 2024 revealed that 1.05 billion tonnes of food were wasted in 2022, equating to one-fifth of global food production. To combat this, the United Nations (UN) prioritizes food waste reduction as part of its Sustainable Development Goals (SDGs), promoting responsible consumption and production.
South Korea is one of the world’s largest producers of squid, particularly in regions like Busan and Uljin, where extensive squid fishing and processing industries generate significant by-products. This abundance allows for a consistent and high-quality supply of Squid Liver Powder.
Corn Steep Liquor Powder (CSLP) is a valuable by-product of the corn wet milling process. Traditionally, CSLP has been used in various industrial applications such as fermentation media for antibiotics, organic acids, and enzymes. With its rich source of amino acids, peptides, vitamins, organic acids, and plenty of unknown growth factors, CSLP has gained attention as a sustainable ingredient in animal feed.
In today’s world, where we face both environmental challenges and increasing food demands, the immediate response often is to ramp up production. Yet, this approach leads to a significant problem: food waste.
Non-dairy creamer (NDC) is a popular additive known for its diverse applications in food, including as a milk substitute. However, its potential in animal diets is often overlooked. In this blog post, we will delve into the various ways NDC can be incorporated into animal diets to enhance nutrition and cost-effectiveness.
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